Make every invoice look like it comes from your bakery. Set up your logo and business details once, add your own disclaimer and footer, and they appear on every invoice you send.
Revenue is not profit. The Full-Time Baker dashboard and Business Report show your revenue, estimated costs and estimated net profit, so you know what your baking business really earns.
When orders arrive by message, phone and in person, it is easy to promise a date that is already full. The planner now warns you when a delivery or collection date already has an order or one of your own commitments.
Is your recipe in Fahrenheit but your oven in Celsius, or written for gas mark 4 when you have a fan oven? Here is a quick guide to oven temperatures, plus our new free oven temperature converter.
Not sure what to charge for your bakes? Our new free calculator turns ingredients, packaging, your time and your hourly wage into a break-even and a recommended price per cake or box.
Meet the team at Stand C106 at The Cake & Bake Show, Olympia London, 26 to 29 November 2026, and see live demonstrations of the all-in-one baking business app built by a baker, for bakers.
Every feature you love on iOS and Android is now on the web too. Work from your desktop PC or on the go from your phone, with all your data always in sync.